Penguin is Jacq, a born and bred Sydney girl who loves all things food and is always thinking about the next meal. After a long-term love affair with other Sydney food blogs, I decided to start my own food blog to keep a record of the all the amazing food adventures that I experience in Sydney and (hopefully one day) around the world.
I love to eat out with my other food-obsessed friends and take photos of the food, all the while getting impatient looks from friends and strange looks from strangers! I also enjoy spending time in the kitchen baking or cooking up a storm – and making a giant mess in the process.
Although I will eat just about anything edible that’s put in front of me, I have a particular weakness for French and Japanese food. I love sashimi, scallops, noodles, macarons and gelato, but am still trying to get a taste for coriander, kaffir lime, olives and liquorice. It may sound strange but I keep continuing to try these foods in the hope that one day my tastebuds will magically acquire a taste for them!
I hope that Penguin says Feed Me will be my personal food diary that other people can read and enjoy. I would love to hear any comments or feedback about the blog and I’m always open to any recommendations for places to eat!
You can contact me at: jacq [at] penguinsaysfeedme [dot] com